Mamma had the Ukrainian Borscht followed by the Roasted Beet and Goat Cheese Salad.
I had the Borscht and the Ukrainian Keilbasa with pierogi. (I just love sausage!)
We took in some of the sights
and we ended the afternoon with Ma's favorite, Martinis followed by cheap port and cigars.
My aunts joined us once they heard we were visiting their favorite cigar bar.